Thursday 14th October is Greek night!

A starter of Feta Village salad, served with warm Greek bread, hummus and taramasalata, followed by Greek style roast chicken Kota Riganati served with marinated Cyprus potatoes, carrots and fine green beans.

Vegetarian alternative is Gemista Stuffed peppers, served with Cyprus potatoes, carrots and fine green beans, £9.95

Hope to see you there!